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Whether served with ensaimadas or alone, this ice cream makes a perfect dessert.
Baked rice is typical of home-cooking in the Marina Alta comarca in Alicante province--although you find slightly different versions all over Levante.
The Spanish often refer to the Canary Islands as the Islas Afortunadas as the sun shines practically throughout the year.
Asturias is a magnificent natural sea, mountain and country paradise with a very diverse environment.
Spanish regional cuisine is a testament of the country's variety of landscapes, climate, and products. From north to south, east to west taste flows wherever you go
Marmita translates as 'pot' or 'casserole' in Basque, while the suffix ko is the genitive case, so that marmitako literally means 'from the pot'.
Located almost in the centre of mainland Spain, Castilla la Mancha recipes are a very appreciated discovery for the traveller
This recipe is from my grandmother. She used to prepare it on special occasions, and all the family gathered to enjoy it. Despite it has an small amount of liquor (rum), it's ok for kids
The Autonomous Region of Aragon has inherited its rich gastronomy from the different cultures which have passed through the region over the centuries.
Catalonians eat this dish as a first course or as an accompaniment to meats.
Extra virgin olive oil is a natural juice full of flavor and aroma, with high vitamin A, D, K and E content
Spain is an ancient wine-producing country and produces nearly as much wine as the number-one and number-two wine producers in the world: Italy and France
Cocido Madrileño - or simply cocido - is probably one of Spain's national dishes. Cocido is based on a vast cauldron, which simmers away all day, hardly bubbling.
This rich dessert is a variation of the traditional Spanish dessert called 'Flan'. Instead of vanilla, this flan is flavored with fresh strawberries
Cordovan cuisine masterfully combines the excellent local produce with meats and fish, always fresh despite the fact that Córdoba has no coast. It is brought daily, the best and freshest.